(Below is the video transcription) Hi. Bonjour! My name is Didier Sockeel from Ganache Patisserie. And today we’re going to talk about savoury pastries – all the stuff you can have for parties, weddings, birthdays. But mostly the serving size.
When you are selecting a catering company for any event, there are some basic things you take into consideration such as the food quality and variety, the level of service and the ability to work to your requirements during the event.
Many people can cook, but very few can bake. This is because the latter requires creativity, skill, an urge to learn, practice and very importantly- a whole deal of patience. As a matter of fact, it is the last 2 factors that become very important in learning how to make novelty cakes.
In order that novelty cakes look their part, it’s very important for them to taste great too. Now, party cake and wedding cake makers across Australia are also prioritising the taste and texture of the cake.