- August 13, 2019
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Mistakes To Avoid While Baking Cakes
The process of baking a cake is relatively easy as long as you follow the recipe or your baking skills are well-honed.
- July 30, 2019
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How Is Artisan Baking Different From Regular Baking?
For most, the word artisan conjures images of artistic efforts that add a decorative quotient to our surroundings. However, such craftsmanship isn’t limited to artistic creations. The word “artisan” can be used to describe a person who produces items using traditional methods, in limited quantities. This term can also be applied to the different foods […]
- July 16, 2019
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The Best Way To Bake Apples
Baking cake or pies are common, but not many try to bake apples.
- July 2, 2019
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The Differences Between Pastry Flour, Bread Flour, All-Purpose Flour, And Cake Flour
Those who love to bake their bread and cakes at home, always store all the flours and ingredients they need according to the recipe.
- June 18, 2019
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An Overview of Quick Breads
Quick breads are types of breads that are fermented with baking powder & baking soda rather than yeast. They include biscuits, cornbread, muffins, scones, and loaf breads like zucchini bread or banana bread as well.
- June 4, 2019
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Baking With Chocolate – The Basics
As a baking ingredient, chocolate has universal appeal. Its origin from the Theobroma cacao tree has endowed it the status of the “food of the gods.”
- May 21, 2019
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Tips to Bake Amazing Cupcakes
Cupcakes are fun to bake and you can decorate them in a number of different ways to make them more attractive. Here are some tips to bake amazing cupcakes:
- May 7, 2019
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How to Prevent Your Cookies From Spreading
Are your cookies greasy puddles of flattened dough? Did you waste a couple of hours of your weekend baking a batch of ruined cookies? Has your cookie recipe flopped terribly? If your cookie-making exercise has been a disaster, here are some tips to prevent your cookies from spreading.
- April 23, 2019
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Why Baking Soda And Baking Powder Aren’t Interchangeable
Many novice bakers wonder whether there is any difference between baking soda and baking powder and feel that they are the same. Most also wonder whether they can substitute one for the other without impacting the way the other ingredients behave in a recipe. But the lesson to learn in this article is that baking […]
- April 9, 2019
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Healthy Wholefood Substitutes You Can Use In Your Baking
Whether you are conscious about following a plant-based diet, want to incorporate a larger number of wholefoods into your daily diet, or have allergies, it doesn’t mean you have to eliminate baked goods entirely.
